Set 8 Decorațiuni Comestibile Din Pastă De Zahăr Pentru Sărbători De Iarnă - Dimensiuni 1.5-4.5 Cm, Greutate 24 G

The set of 8 edible sugar paste decorations adds a special charm to your desserts during the winter holidays, being ideal for passionate pastry chefs or for sweet gifts. The varied dimensions between 1.5 cm and 4.5 cm create a festive effect when decorating cakes, cookies, or themed desserts.

Features

• Content: 8 edible sugar decorations
• Dimensions: between 1.5 cm and 4.5 cm per decoration
• Total weight: approximately 24 g
• Main ingredients: sugar, molasses, egg white, vegetable fat (partially hydrogenated palm and sunflower oil); emulsifier (E471), antioxidant (E320/E321), glucose; thickeners (guar gum, tragacanth, KMC), corn starch, citric acid regulator, "Vanillin" flavors
• Food colorants: E102, E104, E110, E124, E132, E133
• Allergens: may contain traces of nuts, peanuts, gluten, egg products
• Warning: the product may negatively affect children's activity and attention
• Storage: store at room temperature, away from sunlight
• Nutritional values (per 100 g): carbohydrates 81 g, fats 2 g, proteins 2 g; energy value 302 kcal

Benefits

This set offers vibrant, ready-to-use edible decorations that effortlessly complement the look of holiday cakes and cookies. They stand out through color and shape, so your desserts look festive and professional, whenever you want to impress at Christmas dinner or a winter gathering.

• Versatile use: attach decorations with a little glaze, melted chocolate, or sugar syrup for quick fixation on cakes, muffins, and gingerbread.
• Ideal for various scenarios: festive snacks, holiday platters, sweet gift packages, or children's decorating workshops.
• Differentiation: offers a colorful and thematic plus, without adding impractical or artificial decorations; it is entirely edible, perfectly integrating into desserts.
• Practical tip: make sure the desserts have an appropriate base (glaze or cream) for correct fixation; let the decorations dry a little after application for optimal stability.