Edible Sugar Decoration White Peony - Decorative Element For Cakes With A Natural Look

Edible sugar decoration in the shape of a white Peony, perfect for adding a touch of elegance to your desserts. Suitable for cakes, pastries and cupcakes, it offers a recognizable visual influence without altering the sweet taste.

Characteristics

• Size: approx. 11 cm
• Shape: White Peony
• Main ingredients: sugar, molasses, egg white, vegetable fat (partially hydrogenated palm and sunflower oils)
• Additives: emulsifier E471; antioxidants E320, E321
• Adhesives: glucose, thickeners: guar gum, tragacanth, KMC, corn starch
• Flavor: Vanillin
• Food colorings: E102, E104, E110, E124, E132, E133
• Allergens: may contain traces of nuts, peanuts, gluten, egg products
• Storage conditions: Store at room temperature, away from the sun
• Nutritional value (per 100 g): carbohydrates 81 g, fats 2 g, proteins 2 g
• Energy value (per 100 g): 337 kcal

Benefits

• A distinct decorative solution to highlight it on cakes, pastries and dessert platters, without affecting the main taste.
• The white peony shape adds an elegant contrast between the decoration and the cream or frosting of the cake, being suitable for weddings, baptisms, anniversaries and festive events.
• It is an edible tray, offering an attractive visual element that guests can enjoy along with the dessert.
• It fits various themes and presentation styles, from rustic to modern, adding confidence to dessert photography.
• Warning: The product may adversely affect children's activity and attention, so use it carefully around children.
• Practical uses: ideal for decorating cakes, holiday cakes or candy tables, adding visual volume and refinement without requiring special tools.