Set 5 Decorațiuni Comestibile Din Zahăr Toamna - Decorațiuni Dulci De Sezon Pentru Prăjituri Și Deserturi

The set of 5 edible sugar decorations, created for the autumn season, is designed for sweet decorating enthusiasts who want to bring a festive air to their desserts. The ornaments, measuring between 4.5 cm and 9 cm, combine color and taste for an attractive appearance without complicating preparations.

Features

• Set of 5 edible sugar decorations, measuring between 4.5 cm and 9 cm, ideal for cakes, pastries, muffins, and festive platters.
• Autumn-themed design, perfect for seasonal desserts, special meals, or event presentations.
• Main ingredients: sugar, molasses, egg white, vegetable fat (partially hydrogenated palm and sunflower oils), emulsifier (E471), antioxidants (E320, E321), glucose, thickeners (guar gum, tragacanth, KMC), corn starch, citric acid regulator, "Vanillin" flavors, food colorants E102, E104, E110, E124, E132, E133.
• Allergens: may contain traces of nuts, peanuts, gluten, egg products.
• Caution: the product may negatively affect children's activity and attention.
• Nutritional values (per 100 g): carbohydrates 81 g, fats 2 g, proteins 2 g; Energy 337 kcal. Store at room temperature, away from direct sunlight.

Benefits

• Premium visual presence: adds a touch of color and elegance to your desserts, reflecting the autumn theme in an appetizing way.
• Quick and simple decoration: simply place them on the cooled surfaces of cakes, pies, or dessert cups for an immediate impact, without extra effort.
• Customizable taste: "Vanillin" flavors and the sweetness of sugar complement the cream and icing, offering a pleasant taste without compromising the recipe.
• Various uses: perfect for decorating autumn cakes, pumpkin muffins, seasonal fruit tarts, or festive platters at events and gatherings with family and friends.
• Convenient food solution: unlike non-edible decorations, these ornaments can be enjoyed at the end, reducing waste and adding an extra sweet experience.
• Useful tips: place the ornaments on completely cooled dessert to avoid melting, store them in a dry and dark place to maintain crispness and color intensity.