White Tempered Chocolate Cake Drip 250 G Dr Gusto - Ready Glaze for Cakes and Cupcakes

Cake Drip white tempered chocolate glaze, ready to use, perfect for decorating cakes and pastries. Intended for both baking enthusiasts and professionals, it brings a televised, quick and impressive finish, without hassle.

Features

• Weight: 250 g
• Color: white (tempered glaze); a varied effect can be obtained by adding dyes, depending on the desired shade
• Texture: tempered, with a homogeneous consistency, suitable for precise applications and elegant drips
• How to use: heat in a water bath (bain-marie) or, with caution, in the microwave after removing the sealing metal cap; shake thoroughly before use
• Main ingredients: vegetable oil (sunflower and palm), sugar, skimmed milk powder, cocoa, cocoa butter, whey, sunflower lecithin emulsifier (E322), aroma, dye
• Allergens: may contain traces of milk
• Storage: keep in a dry place, away from sunlight

Benefits

• Quick and controlled decoration: uniform application on the edge of the cake for a professional drip effect, without additional effort
• Versatile for various desserts: cakes, pastries, muffins and festive plates, with the possibility of creating glossy or matte finishes
• Simple user experience: heat, shake and apply, and the presence of the dye allows the shade to be adapted according to the event's theme
• It aligns with the home kitchen or pastry workshop, thanks to the 250 g packaging, enough for several creations
• Practical guide in the kitchen: for best results, heating in a bain-marie is recommended for controlled heating and avoiding overheating in the microwave